4.20 from 5 votes Course Basics Ingredients In a blender or food processor mix up: 1/2 cup filtered water 2 TBS raw cashews 6-8 cashews 2 TBS dijon mustard 1 clove garlic 1 cup avocado or olive oil 5 tsp lemon juice 2 TBS chopped onion 1 cup mixed fresh herbs like basil mint, dill, parsely, terragon, cilantro or chives salt and pepper to taste Instructions This dressing will keep in a jar in the refrigerator for about a week (if it lasts that long!) Keyword dairy free, VEGAN AND PALEO Tried this recipe?Let us know how it was!
And the best part is that you can whip it up in merely 10 minutes
Built-in shorts underneath provide coverage and freedom of movement, making it perfect for tennis, casual play, or everyday wear
What would you wear as my guest?
When its not yet cold enough for a coat, adding a jacket or sweater not only changes up the look of a dress you may have worn all summer
Cheers to impeccable style and unforgettable evenings!