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That is all there is to making this Easy Cornbread Dressing

Spices : Ive added onion and garlic powders for extra flavor and usually omit the celery seed that always seems included in classic coleslaw recipes (I usually dont have it and Im not sure if it really imparts that much flavor)

Top tips Don't Overcook : The sauce thickens as it cools, so don't worry if it seems a bit runny when you first take it off the heat

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It's great on salad but here are a few other ways to use it: Southwest wraps Inside any kind of burrito Drizzled over tacos Great on nachos Perfect as a dip for vegetables A perfect tangy spread on sandwiches or mixed into chicken salad Drizzle over roasted herb baby potatoes for the perfect finishing touch Great for dipping fries or sweet potato fries Ingredients needed for Southwest Dressing: This dressing uses common ingredients found in the pantry and the refrigerator

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