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Bitter- oder Tee-Aroma - die japanischen Hersteller lassen sich immer neue Produkte einfallen
hinzu gesellen sich weitere Botanicals wie Kuromoji
A great ingredient for unusual cocktails
Its sweetness is very elegant
as it comes directly from Iki Island
Mumei Gin Shochu_Gerste (Mugi) Bitter- oder Tee-Aroma - dieThe Mumei Gin impresses with its carefully selected and tastefully intelligently used botanicals. Fine citrus notes combine with the intensity of Gyokuro Japan's finest tea , hops and fine Japanese mint in the finish. An absolute must have for every gin fan!
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